Cookies ‘n’ Cream Filling
- Total Time: About 15 Minutes
- Yield: 6 to 6-1/2 Cups 1x
Ingredients
Scale
2–1/2 cups heavy whipped cream, cold
1/4 cup powdered sugar
1 tsp. vanilla
25 chocolate sandwich cookies, crushed into medium-sized pieces (+more to eat!)
Instructions
In a large bowl, whip heavy cream, powdered sugar, and vanilla until stiff peaks form. Gently fold in crushed chocolate sandwich cookies. Use as a filling for your favorite cake or eat it by itself!
Notes
You can substitute any variety of chocolate sandwich cookie (i.e. mint) in this recipe.
Find it online: http://gloveboxeats.com/?p=1383