Increase your New Year's luck with two traditional Southern sides--velvety, vinegary and slightly spicy Southern-Style Collard Greens and creamy, smokey Black-Eyed Peas. Serve with warm cornbread and succulent ham slices!
Hearty, healthy and speedy, this sausage and collard soup will warm you up on a chilly weeknight! Increase the heat in it by using spicy Italian sausage, if desired.
