Remember the time when you ran out of Pop Tarts and craved them, but couldn't get to the store... Now you can make this nostalgic brown sugar-cinnamon treat any time of day, or night!
Homemade Cinnamon Baking Bits are made from common pantry ingredients, but add exceptional flavor to any cinnamon enhanced baked good....muffins, coffee cake, cinnamon rolls, cookies...
Decadent meets delicious! Three types of chocolate make up this brownie-like cookie that encloses a rich pistachio-tahini and crispy kataifi center. Sweet, salty and oh so scrumptious!
Crispy, slightly sweet and cinnamon-y, a glass of milk is perfect for dunking these oh-so-easy to eat bite-sized oatmeal cookies in! Eating one is just not enough!
Depending on your location in the U.S. of A., rhubarb season starts in late March or April. Here in the Mid-South, my rhubarb plant is coming into its own. Peak picking begins in May. If you've followed this...
Cherry and chocolate are a match made in flavor heaven, but upping the anty to include almond...well, that's a trifecta of tastiness in this crunchy chocolate chipper!
Oreos by themselves are spectacular. Crushed up and blended into a chocolate cookie base is sublime. Crowned with rings of glorious cream cheese icing and more cookie crumbs is just outrageously divine. I've been told these are better...
Soft and slightly chewy, studded with caramel bits, and loaded with toffee chunks, these Salted Caramel Cookies are deliciously delightful! Especially with a cup of hot coffee or tea.
